Saturday, April 20, 2013

Home-made Peanut Butter

Ingredients

  • 1 cup Dry Roasted peanuts
  • 1 tsp canola/sunflower oil
  • 1 tsp honey/brown sugar
  • Pinch of salt

Method

  1. Take dry roasted peanuts in a food processor bowl.
  2. Crush them a high speed for about 30 sec
  3. Once it is powdery, add the other ingredients
  4. Keep blending until it is a fine paste.
  5. Home made peanut butter is ready.
  6. If you want it crunchy, take some more dry roasted peanuts and crush them lightly (into small bits) and add these to the above prepared butter.
You can also roast peanuts at home:
  1. Take a cup of peanuts and spread out on a non-stick pan.
  2. Keep stirring and roast until they are crispy.
  3. Let them cool down. Once cooled, dehull them if you want to use them for peanut butter.

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